Tsukasa of Tokyo Menu (Update 2025)
Tsukasa of Tokyo, a Japanese restaurant in Vernon Hills, IL, offers a vibrant dining experience with a plethora of options for everyone. Known for its hibachi area and sushi bar, Tsukasa of Tokyo provides excellent quality food and service. The menu boasts a variety of dishes, including steak, seafood, tempura, and sushi, cooked to perfection by friendly chefs. Customers rave about the entertaining show put on with the food, making it a great spot for family celebrations or date nights. The garlic shrimp and golden shrimp are must-try dishes for garlic lovers. With generous portion sizes, interactive hibachi grills, and delicious ginger and teriyaki sauces, Tsukasa of Tokyo guarantees a memorable and satisfying dining experience for all.
From The Kitchen
Tempura Appetizer
Fried golden in our japanese batter
Wasabi Shumai (Hot)
Japanese style steamed pork dumplings (also available in mild)
Gyoza
Japanese style pan fried pork dumpling
Asparagus Beef Roll
Fresh asparagus tips rolled in broiled beef
Tatsuta Age
Fried-boneless chicken coated in our seasoned flour batter
Yaki Tori
Tender pieces of chicken skewered then glazed with our teriyaki sauce
Age Dashi-Tofu
Deep fried tofu with special sauce
Soft Shell Crab
Delicious whole crab battered and fried until crisp and tender
Ika Hichimi
Broiled spicy squid (whole)
Fried Squid
Crispy, lightly salted fried squid (whole) with spicy mayonnaise dipping sauce
Goma Ae
Steamed spinach topped with our tasty sesame sauce
Eda Mame
Steamed green soybeans
Sushi Appetizer
Includes one piece tuna, white fish, and shrimp, with half cucumber and one half tuna roll
Tuna Sashimi Appetizer
Six pieces of sliced fresh tuna
Combination Sashimi Appetizer
Three pieces each of sliced fresh tuna and yellowtail
Tako-Su
Octopus and cucumber salad with our light vinagrette dressing
Kani-Su
Alaskan king crab and cucumber with our light vinagrette dressing
Combo-Su
An assorted seafood salad seith our light vinagrette dressing
Seaweed Salad
Squid Salad
Cucumber Salad
Spicy Octopus
Marinated with a spicy mayonnaise sauce
Sushi Salad
Fresh cuts of fish mixed with spicy mayonnaise, tempura flakes and scallions
From The Sushi Bar
Extras
Hibachi Shrimp
Golden Shrimp
Garlic Shrimp
Hibachi Scallops
Calamari Teriyaki
Vegetables
Fried Rice
Tsukasa Salad
Tsukasa Soup
Miso Soup
Spicy Mayo
Golden Sauce
Teriyaki Chicken
All white meat prepared with our own home made teriyaki sauce.
Hibachi Chicken
Tender white meat cooked until golden brown with a subtle touch of sesame seeds
Hibachi Sirloin Steak
Tsukasa's hand trimmed sirloins are the best anywhere.. Thick, juicy, delicious!
Teriyaki Steak
The best way to compliment a perfect steak... Tsukasa's famous teriyaki
Filet Mignon
Truly the ultimate cut of beef. Our extra tender filets will melt in your mouth
Hibachi Shrimp
Bright, fresh shrimp sauteed and spiked with a squeeze of lemon.
Golden Shrimp
Large, butterflied shrimp smothered in our famously rich egg yolk sauce
Garlic Shrimp
Large butterflied shrimp in our garlic garlic sauce
Sesame Scallops
Sea scallops cooked until crisp, tender, and golden, then graced with toasted sesame seeds
Salmon Teriyaki
Firm, northern atlantic salmon filet smothered in teriyaki sauce
Whole Lobster Tail
Fresh cold water lobster. Includes one choice from the side order selection
Vegetable Dinner
Seasonal fresh vegetables.
Entrees
Childrens Meun
Chicken
All dinners include choice of soup or salad, steamed rice and vegetables
Teriyaki Steak
All dinners include choice of soup or salad, steamed rice and vegetables
Hibachi Shrimp
All dinners include choice of soup or salad, steamed rice and vegetables
Tempura Ice Cream
Green Tea Ice Cream
Vanilla Ice Cream
Rainbow Sherbert
Fresh Pineapple
Cheesecake
Desserts
Beers
Sapporo
Asahi
Kirin
Kirin Light
Imported z
Domestic z
House Sake
(Hot)
Ozeki Dry ml
(Cold)
Sayuri Nigori Sake
Tsukasa Botan
(Medium sweet)
Masumi
(Dry).
Otokoyama
(Medium dry)
Premium Sake
Carafe
Sakes
Beverages
Soft Drinks
Coffee
Ice Tea
Japanese Hot Green Tea
House Chardonnay
House Pinot Ortato
House Riesling
White Wines
Red Wines
House Cabernet
House Merlot
House Pinot Noir
Pierre Delize Brut
Split
Veuve Clicquot Champagne
Domanie St. Michelle Brut California
Sparkling
Classic Cocktails
Tony M's Mojito
Bacardi rum, fresh squeezed lime juice, simple syrup and fresh mint
Cadillac Margarita
Jose cuervo gold, patron citronage, sour and lime
Tropical Lifesaver
Smirnoff vodka, malibu, melon liqueur, orange and pineapple juices, sour, lime juice
Tsukasa Mai Tai
Bacardi rum, bacardi dark rum, creme de noya, orange and pineapple juice, sour, lime juice
Tsukasa Blue Tea
Smirnoff vodka, beefeater gin, bacardi rum, blue curacao, sour, cranberry juice and a splash of sprite
Specialty Cocktails
Martini Menn
The Classic
Grey goose vodka or bombay sapphire gin with vermouth, garnished with fresh green olives, blue cheese olives or a lemon twist. Please specify taste preference: sweet, perfect, dry, extra dry or mohave
Pink Lady
Pama pomegranate liqueur, pomegranate vodka and pineapple juice with a hint of gingerale
Sake-Tini
Ketel one vodka and sake, cold as a snow monster, garnished with a cucumber wheel
Hibachi Sirloin Steak
(Golden, hibachi, or garlic) (hibachi or teriyaki)
Irresistable Shrimp
(Golden, hibachi, or garlic) (hibachi or teriyaki)
Lobster Feast
(Golden, hibachi, or garlic) (hibachi or teriyaki) hibachi style or smothered in golden sauce
Combinations
Big Roll
Bear
Shrimp tempura, avocado, cucumber, mayo and fish eggs, topped with eel, avocado and teriyaki sauce
Cubbie Comfort
Jalapeno pepper, cilantro, avocado, spicy tuna, soft shell crab, shrimp tempura, eel tempura, topped with spicy mayo, wasabi mayo and teriyaki sauce
Dragon
Spicy tuna topped with freshwater eel, avocado and teriyaki sauce
Green Dragon
Shrimp tempura, topped with white fish, avocado, and mayo
Pink Dragon
Shrimp tempura, crabmeat and a mixture of shrimp, fish eggs and scallions topped with a spicy sweet sauce
Red Dragon
Salmon, avocado, spicy tuna, scallions and one piece of shrimp
White Dragon
Spicy tuna, mayo, avocado and shrimp tempura topped with spicy scallops
Futomaki
Crab meat, spinach, fish flakes, cucumber, kampyo (gourd) and egg
J.j
Eel tempura, spicy mayo sauce, avocado and cucumber topped with shrimp tempura, spicy tuna, avocado, and wasabi sauce
Rainbow
Crab meat, avocado and cucumber, topped with a rainbow assortment of six different kinds of fish
Jumbo Spider
Soft shell crab, avocado, cucumber, and fish eggs
Sumo
Salmon, yellowtail, red snapper, mackerel, shrimp tempura, avocado, mayo, shrimp, cucumber, and fish eggs
Tarantula
Spicy tuna, avocado, cucumber, cream cheese and shrimp tempura, topped with spicy soft shell crab
Spicy Tako Tempura
(Lg) deep fried roll that has a mixture of octopus, avocado, spicy mayo and teriyaki sauce
Urlacher
King crab topped with tuna, drizzled with spicy mayo sauce
Yellow Ferrari
Avocado, spicy tuna, crabmeat, shrimp tempura, tempura crunch, and spicy scallops covered with wasabi mayo and teriyaki sauce
King Louis
Avocado, cucumber, cilantro, jalapenos peppers, king crab tempura, tsukasa mix, topped with spicy tuna, salmon, garlic sauce, wasabi mayo and eel sauce
Alaskan
Salmon, avocado
Popeye
Spinach, mayo and fish eggs
Asparagus
Salmon
Salmon, wasabi
Avocado Cucumber
Avocado, cucumber
Boston
Tuna, avocado
Small Bear
Shrimp tempura, avocado, cucumber, mayo and fish eggs, topped with eel, avocado and teriyaki
California
Crab meat, avocado, cucumber, and fish eggs
Spicy Scallop
Scallops and spicy mayo
Caterpillar
Eel and cucumber topped with avocado, fish flakes and teriyaki sauce
Spicy Tako Tempura
(Sm) octopus, avocado and spicy mayo. Dipped in tempura batter and fried
Ebi Tempura
Shrimp tempura, avocado, fish eggs, mayo and cucumbe
Spicy Tuna
Tuna, fish eggs, scallions and chili oil
Kappa
Cucumber, wasabi
Spider
Soft shell crab, avocado, cucumber, fish eggs and mayo
Krazy
Crab meat, avocado, cucumber, shrimp and three chef's choice of fish
Tekka
Tuna, wasabi
Mexi Maki
Shrimp, avocado, cucumber, jalapeno, cilantro and yuzu sauce
Tsukasa
Crab meat, shrimp, fish eggs, scallions and spicy mayo
Negihamachi
Yellowtail, scallions
Una Q
Freshwater eel, cucumber
New York
Shrimp, avocado
Veggie Tempura Roll
Tempura fried green beans, mushroom, and sweet potato
Philadelphia
Smoked salmon, cucumber, avocado and cream cheese
Extra hot spicy tuna and scallions